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"Cooking in English" program
Application For "Cooking in English" program

This program is an intimately-sized class where clients learn healthy cooking, English conversation, and different international food cultures. Students make friends and learn more about food language and American customs while speaking English in a natural setting. Menus include: New England Cuisine, Greek, Spanish, Italian, Southern Cooking, and Picnic Favorites. Class size is limited to six students. The fee is $70 and include all supplies.

Variety of Menus
Boston Life offers a variety of menus. Examples are:

This program is an intimately-sized class where clients learn healthy cooking, English conversation, and different international food cultures. Students make friends and learn more about food language and American customs while speaking English in a natural setting. Menus include: New England Cuisine, Greek, Spanish, Italian, Southern Cooking, and Picnic Favorites. Class size is limited to six students.

Greek Fare Part 1
Tabouli - Parsley, bulger salad with tomatoes
Falafel
Hummus with sesame paste
Greek salad
Stuffed grape leaves

New England Picnic Fare Part 1
New England fish chowder
Deviled eggs with curry
Homemade dill pickles
Healthy sandwich and special potato salad
Rose lemonade

"French country cooking or Food to Celebrate Love"
French onion soup
White Fish Provencal with French herbs
Greens with Dijon Dressing and Walnuts
French Wine will be served

All Soups and Stews
Classic Texas Bean Chili
Polish Mushroom Soup
Potato Ragout stew with green olives and thyme
Cheddar Beer Soup

All appetizers: Entertaining American Style
We will make 5 or 6 appetizers suitable for parties or small gatherings. We will also talk about different types of parties in America (formal dinner parties, potluck parties, cocktail parties, birthday parties, etc.)

Appetizers may include:
Crab cakes
Vegetable quesidillas
Deviled eggs
Lemon-garlic marinated shrimp
Feta and herb dip with vegetables
Spinach and brie topped artichoke hearts
Spiced hot cider or champagne punch

More Italian (part III)
More fun and delicious Italian recipes (All Vegetarian)

Lasagna Bechamel (Another version of lasagna with a white sauce)
Bruschetta (Classic Italian appetizer of bread with garlic and tomatoes)
Tuscan Vegetable Soup
Fennel and Orange Salad
Italian Wine will be served

Affordable Prices
Boston Life offers its program at competitive prices, $70.00 per person including all ingredients.


Application For "Cooking in English" program

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+1-617-491-0096
info@boston-life.org